Flat Sakazuki tray, a small choko cup and a wood masu box Sake is actually a fermented alcoholic beverage brewed from rice. The Japanese term sake (酒) can suggest any kind of alcoholic consume, and in Japan the term nihonshu (日本酒) is accustomed to consult with what Westerners call "sake". https://indoor-cats-vs-outdoor-ca16222.eedblog.com/33675693/indoor-cats-vs-outdoor-cats-an-overview