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ORG HARD UNBLEACHED BREAD FLOUR

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This paper describes the development of an innovative carbon nanotube-based non-woven composite sensor that can be tailored for strain sensing properties and potentially offers a reliable and cost-effective sensing option for structural health monitoring (SHM). This novel strain sensor is fabricated using a readily scalable process of coating Carbon nanotubes (CNT) onto a nonwoven cop... https://parisnaturalfoodes.shop/product-category/org-hard-unbleached-bread-flour/
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